[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.aspx.sk\/obmedzuje-ochrana-europskeho-gastronomickeho-dedicstva-inovacie\/#Article","mainEntityOfPage":"https:\/\/www.aspx.sk\/obmedzuje-ochrana-europskeho-gastronomickeho-dedicstva-inovacie\/","headline":"Obmedzuje ochrana eur\u00f3pskeho gastronomick\u00e9ho dedi\u010dstva inov\u00e1cie?","name":"Obmedzuje ochrana eur\u00f3pskeho gastronomick\u00e9ho dedi\u010dstva inov\u00e1cie?","description":"Syst\u00e9my zemepisn\u00e9ho ozna\u010denia E\u00da V\u00e4\u010d\u0161ina tradi\u010dn\u00fdch poch\u00fa\u0165ok je chr\u00e1nen\u00e1 eur\u00f3pskymi sch\u00e9mami zemepisn\u00e9ho ozna\u010denia, ktor\u00e9 propaguj\u00fa a chr\u00e1nia n\u00e1zvy kvalitn\u00fdch po\u013enohospod\u00e1rskych v\u00fdrobkov. Napr\u00edklad z tohto d\u00f4vodu nemo\u017eno \u0161umiv\u00e9 v\u00edna vyr\u00e1ban\u00e9 mimo franc\u00fazskeho mesta Champagne naz\u00fdva\u0165 t\u00fdmto n\u00e1zvom. Ochrana n\u00e1zvov v\u00fdrobkov je d\u00f4le\u017eit\u00fdm sp\u00f4sobom, ako si prostredn\u00edctvom cestovn\u00e9ho ruchu udr\u017ea\u0165 svoj pr\u00edspevok k zdraviu miestnych ekonom\u00edk, ako [&hellip;]","datePublished":"2019-07-17","dateModified":"2023-04-28","author":{"@type":"Person","@id":"https:\/\/www.aspx.sk\/author\/#Person","name":"","url":"https:\/\/www.aspx.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/44215cbfc388d6c267f7eccf0a5fae95a459f733d44435ee1a21bfc9d2aea339?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/44215cbfc388d6c267f7eccf0a5fae95a459f733d44435ee1a21bfc9d2aea339?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"aspx.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.aspx.sk\/wp-content\/uploads\/img_a305047_w16724_t1566317452.jpg","url":"https:\/\/www.aspx.sk\/wp-content\/uploads\/img_a305047_w16724_t1566317452.jpg","height":0,"width":0},"url":"https:\/\/www.aspx.sk\/obmedzuje-ochrana-europskeho-gastronomickeho-dedicstva-inovacie\/","about":["Podnikanie"],"wordCount":437,"articleBody":"Syst\u00e9my zemepisn\u00e9ho ozna\u010denia E\u00daV\u00e4\u010d\u0161ina tradi\u010dn\u00fdch poch\u00fa\u0165ok je chr\u00e1nen\u00e1 eur\u00f3pskymi sch\u00e9mami zemepisn\u00e9ho ozna\u010denia, ktor\u00e9 propaguj\u00fa a chr\u00e1nia n\u00e1zvy kvalitn\u00fdch po\u013enohospod\u00e1rskych v\u00fdrobkov. Napr\u00edklad z tohto d\u00f4vodu nemo\u017eno \u0161umiv\u00e9 v\u00edna vyr\u00e1ban\u00e9 mimo franc\u00fazskeho mesta Champagne naz\u00fdva\u0165 t\u00fdmto n\u00e1zvom.Ochrana n\u00e1zvov v\u00fdrobkov je d\u00f4le\u017eit\u00fdm sp\u00f4sobom, ako si prostredn\u00edctvom cestovn\u00e9ho ruchu udr\u017ea\u0165 svoj pr\u00edspevok k zdraviu miestnych ekonom\u00edk, ako aj sp\u00f4sob, ako zabezpe\u010di\u0165, aby obyvate\u013estvo zostalo vo vidieckych oblastiach.Gastronomick\u00e1 inov\u00e1ciaAv\u0161ak vzh\u013eadom na to, \u017ee eur\u00f3psky potravin\u00e1rsky ekosyst\u00e9m rastie od roku 2014 stabiln\u00fdm tempom &#8211; konkr\u00e9tne napredovanie vo Ve\u013ekej Brit\u00e1nii, Nemecku a Franc\u00fazsku, mohla by t\u00e1to \u00farove\u0148 ochrany a ml\u010danlivosti okolo receptov skuto\u010dne predstavova\u0165 kreat\u00edvne limity pre gastronomick\u00e9 inov\u00e1cie?Balen\u00e9 ob\u010derstvenie sa u\u017e d\u00e1vno prisp\u00f4sobuje chu\u0165ov\u00fdm poh\u00e1rikom zahrani\u010dn\u00fdch trhov. V \u00c1zii vypl\u0148uj\u00fa police supermarketov exotick\u00e9 ochuten\u00e9 s\u00fapravy Kit-Kat, ako napr\u00edklad zelen\u00fd \u010daj a wasabi.Ke\u010f sa v\u0161ak recept na portugalsk\u00fd kol\u00e1\u010d pastel de nata, ktor\u00fd sa dostal a\u017e do Singapuru, zmen\u00ed tak, aby chutil ako zelen\u00fd \u010daj matcha, zmena sa jav\u00ed ako sv\u00e4tokr\u00e1de\u017e pre portugalsk\u00fdch pek\u00e1rov, ktor\u00ed sa p\u00fd\u0161ia dokonalou n\u00e1pl\u0148ou vanilkov\u00e9ho vaje\u010dn\u00e9ho pudingu ka\u017ed\u00fd de\u0148, rovnako ako to robia viac ako 100 rokov.Slow Food-CEJeden projekt v\u0161ak preuk\u00e1zal, \u017ee inov\u00e1cia v oblasti potrav\u00edn nemus\u00ed zah\u0155\u0148a\u0165 zmenu starostlivo zdokonalen\u00fdch receptov, ale m\u00f4\u017ee zmeni\u0165 sp\u00f4soby, ako tvorivo vyu\u017ei\u0165 tradi\u010dn\u00fa miestnu kuchy\u0148u.Slow Food-CE je trojro\u010dn\u00fd projekt financovan\u00fd Interreg Central Europe, ktor\u00e9ho cie\u013eom je vyu\u017e\u00edvanie potrav\u00edn ako \u201ehnacieho motora\u201c rozvoja v Taliansku, Chorv\u00e1tsku, Ma\u010farsku, \u010ceskej republike a Po\u013esku. Projekt, ktor\u00fd sa za\u010dal v roku 2017 a do konca bud\u00faceho roka, sk\u00fama sp\u00f4soby, ak\u00fdmi m\u00f4\u017eu miestni verejn\u00ed a s\u00fakromn\u00ed akt\u00e9ri oceni\u0165 svoje gastronomick\u00e9 kult\u00farne dedi\u010dstvo a potom ho integrova\u0165 do n\u00e1rodnej mestskej politiky.Kone\u010dn\u00fdm v\u00fdsledkom by mal by\u0165 prenosn\u00fd model, ktor\u00fd sa d\u00e1 uplatni\u0165 v mest\u00e1ch a ktor\u00fd zabezpe\u010d\u00ed, \u017ee eur\u00f3pske gastronomick\u00e9 kult\u00farne dedi\u010dstvo nebude hodnoten\u00e9 len za cestovn\u00fd ruch, ktor\u00fd prin\u00e1\u0161a, ale aj akt\u00edvnu \u00falohu, ktor\u00fa m\u00f4\u017ee zohr\u00e1va\u0165 pri pl\u00e1novan\u00ed politiky a zabezpe\u010dovan\u00ed trvalo udr\u017eate\u013en\u00e9ho rozvoja ekonomiky.                                                                                                                                                                                                                                                                                                                                                                                        4.6\/5 - (7 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Obmedzuje ochrana eur\u00f3pskeho gastronomick\u00e9ho dedi\u010dstva inov\u00e1cie?","item":"https:\/\/www.aspx.sk\/obmedzuje-ochrana-europskeho-gastronomickeho-dedicstva-inovacie\/#breadcrumbitem"}]}]